Hopsteiner Beta Aroma Extract is a blend of beta-acids and hop oils produced entirely from CO2 extract. Hopsteiner Beta Aroma Extract provides protection from light-struck flavor when used correctly with other Hopsteiner light proof products.

It is important that no other sources of non-reduced iso-alpha-acids are introduced into the beer, such as those from previous yeast contact with iso-alpha-acids. Hopsteiner Beta Aroma Extract can be used in conjunction with Hopsteiner Reduced Iso-Extract or Hopsteiner Tetra Iso-Extract in producing a light stable beer.

Hopsteiner Beta Aroma Extract generates consistent hop aroma when added to the kettle at uniform times. It can be used as either a replacement for a portion of the aroma hops or as a hop aroma synergist for light proof beers.

Hopsteiner Beta Aroma Extract provides hop aroma and flavor with no significant increase in bitterness. The Brewmaster can utilize Hopsteiner Beta Aroma Extract to optimize product balance and drinkability.

Hopsteiner Beta Aroma Extract should be used at the beginning of kettle boil to best control kettle over-foaming.

Best Before Date
(in years from Production Date)
2 years