Hopsteiner Blog

How Important Is It for Your Beer to Have Good Foam?

How Important Is It for Your Beer to Have Good Foam?

Whether you’re pouring your favorite beer or trying a new one, the first thing you look for is that frothy foam. But, what many people don’t think about is what makes the foam creamy or bubbly. Surprisingly, it’s the type of gas used in the brewing process. And believe it or not, the foam on […]

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Breaking down the science of dry hopping and its effects on bitterness

Breaking Down the Science of Dry Hopping and its Effects on Bitterness

With brewers jumping on the dry hopping bandwagon these days, questions surrounding the process and its effects on beer bitterness are on tap and up for discussion. Dr. John Paul Maye, technical director at Hopsteiner, presented a seminar on the topic at the Craft Brewers Conference in Washington, D.C. last month. As a seasoned scientist […]

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